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Gin and Jam


60ml Gin 30ml Fresh Lemon Juice 2 tsp Dragonfruit Jam 15ml Simple Syrup (optional if your jam choice is super sweet) Aquafaba (optional, because its not necessary to have foam to enjoy this)

Shake up ingredients without ice, to emulsify if using aquafaba, then add the ice to chill it down as you shake it again. Strain into a coup and garnish on a whim🌸 Base recipe from the Big Book of Gin Photo credit: @thepatronsaintofgin #CocktailsAustralia

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